Home dissertations

" " Ball " " en croquette. Consomme Soup, plain Potage consomme1, naturel. " with poached ' " aux ceufs poches. eggs. Terrapin " " a la terrapin on tortue d'eaux vives. Green Turtle " " a la tcrtue verte. Mock Turtle " " fausse tortue. Macaroni " " aux macaroni. Vermicelli " " aux vermicelli. Rice " "auxriz. Julienne " " Julienne. Colbert " "a la Colbert. Printaniere " " a la Printaniere. Tomato " "alatomate. Pea " " aux pois. Chicken " " alavolaille. Oyster " " aux huitres. Clam " " aux moules. Boiled Leg of Mutton, Caper Bouilli de gigot de mouton, sauce sauce aux capres. " Corned Beef " de boeuf sale. " " " with Cabbage. " " aux choux. " " with Spinach. " " aux epinards. " " Pork with Sprouts.. " de pore sale, aux sprouts ou bourgeons. " Jole, with Spinach " joues de pore, au opi- nards. " Chicken, with Egg sauce.. " poulet, si la sauce ceuf. " " with Oyster sauce " " a la sauce aux huitres. " Turkey, with Cream sauce " dinde a la sauce creme. " " with Celery sauce. " " a la sauce celeri. " Beef a la Mode Bceuf a la mode. " " braised " braise. " Ham, Champagne sauce.. -Jambon,alasauce champagne. Roast Chicken Rots de poulet. " Duck " canard. " Turkey '' dinde. " Lamb, Spring " d'agneau. " Mutton " mouton. " Beef " bceuf. " Veal " veau. " Milk Pig " cochon de lait. Chicken, broiled Poulet, grille. " a la Tartare.. " " alatartare. " fried " frit. ' breaded,Tomato sauce. " pane a la sauce toinate. " Maryland style " ala Maryland. " Viennastyle " a la Viennoise. " saute a la Marengo " sautu, a la Marengo. " a la financiere " a la financiere. " with Mushrooms. . " aux champignons. 6.3 HOME DISSERTATIONS. Chicken, saute, with Truffles.. Poulet, aux truffes. " " with Rice " an riz. " with currie " au curry. " Fricasseed, with Olives. " fricassee a hi sauce d'ol- ives. " " auvinblanc . " " au vin blanc. " au chasseur.. " " au chasseur. " a la Creole — " " a la Creole. Breast of Chicken, au vin Supreme de volaille, au vin blanc. blanc. " a la Toulousaine. " a la Toulousainc. " ala Mont pensie.- " ulaMontpensier. " with Mushrooms- " auxchampignons. with Truffles " aux truffes. Leg of Chicken, with Peas Cuisse de volaille, aux petits I pois. " ala jardiniere " a la jardiniere. " alafinanciere " a la financierc. Coquille of Chicken, ala creme.C'oquille de volaille, a la creine. " with Mushrooms. " aux champignons. " with Truffles " aux truffles. Tame Duck, saute, with Mush- Canard, saute, aux champig- rooms. nons. " " with Olives.. " " aux olives. " " with String " " aux haricots Beans. verts. " withTurnips. " " aux navets. " " a la Borde- " " a la Bordelaise. laise. " " a la finan- " "alafinanciere. ciere. " " with Truffles. " " aux truffes. " en Salmi au Chasseur. Salmis de canard, au chasseur. " " alaBertrand.. alaBertrand. " " with Olives " aux olives.