How may steps be saved between the kitchen and the dining
room ? A tea wagon is a desirable article of furniture. If it has
a shelf so that both the top and shelf may be filled with dishes
or food, it will save many steps in setting the table and in serv-
ing a meal. Because tea wagons are usually made of fine wood,
beautifully finished, housekeepers often hesitate to use them
every day. In some homes they are used only when company
is being entertained. (See Figure 51.)
A service wagon is made of metal with a baked-enamel finish
or of wood with a finish not easily marred. It can be used with
comfort in the kitchen. Such a wagon is truly a step saver. It
can be used daily in setting the table, in serving, and in clearing
the table. (See Figure 52.)
If one has neither a tea wagon nor a service wagon, an ordi-
nary tray is a help in carrying dishes and food from the kitchen
to the dining room. To make many trips between the two
rooms, carrying single dishes or articles of food, is inefficient.
SUMMARY
For efficiency, kitchen furnishings should be arranged to form
1. Food-preparation center
2. Dish- washing and dish-storage center
Efficient kitchens usually have :
1. Washable walls
2. Floors easily cleaned
3. Working surfaces 32 to 36 inches high
4. Easily-cleaned table tops
5. Shallow cupboard shelves
6. Service wagon
Courtesy Imperial Furniture Company
Figure 51. A Modern Type Tea Wagon
This tea wagon is practical because of its glass top and two shelves.
It is also very easy to move and guide. Since this movable table is
pleasing in design and is beautifully finished, it is suitable for use in
either a dining room or a living room.
155
Good Housekeeping Institute
Figure 52. A Service Wagon
This sturdy wagon is a step saver. It will stand constant use and can bt
cleaned easily.
Since this service wagon has two shelves underneath the top, much can be
carried on it at one time. For daily use, it is convenient in setting and clear-
ing the table. It is also very convenient in serving a meal when there is no
maid.
Kitchen Efficiency and Charm
157
Kitchens may be attractive because of
1. Light
a. plenty of windows
b. light-colored walls and furnishings
2. Color
a. proper color on walls
b. curtains of attractive color
c. decorations on canisters and other furnishings
REVIEW QUESTIONS AND EXERCISES
1. Make a list of utensils which it would be desirable to have placed
near the worktable.
2. Make a list of utensils which it would be desirable to have placed
near the stove.
3. Make a list of utensils which it would be desirable to have placed
near the sink.
4. It would take a very large sheet of paper to draw a plan of a
kitchen or house actual size. For convenience house plans are made
on sheets of paper of practical size. The size of the plan is thus reduced.
When the size of a room or house is reduced, the plan is worthless unless
all dimensions are reduced in the same ratio. Plans reduced in size,
having the dimensions in the same ratio as actual size, are said to be
drawn to scale.
A convenient way of drawing a plan to scale is to use graph paper.
If quarter-inch cross-section paper is used, the floor plan of a kitchen
whose actual size is 9 by 1 2 feet may be drawn using \ inch or 2 square
lengths for each foot. The scale would be \ inch to 1 foot.
Page 83
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How may steps be saved between the kitchen and the dining
room ? A tea wagon is a desirable article of furniture. If it has
a shelf so that both the top and shelf may be filled with dishes
or food, it will save many steps in setting the table and in serv-
ing a meal. Because tea wagons are usually made of fine wood,
beautifully finished, housekeepers often hesitate to use them
every day. In some homes they are used only when company
is being entertained. (See Figure 51.)
A service wagon is made of metal with a baked-enamel finish
or of wood with a finish not easily marred. It can be used with
comfort in the kitchen. Such a wagon is truly a step saver. It
can be used daily in setting the table, in serving, and in clearing
the table. (See Figure 52.)
If one has neither a tea wagon nor a service wagon, an ordi-
nary tray is a help in carrying dishes and food from the kitchen
to the dining room. To make many trips between the two
rooms, carrying single dishes or articles of food, is inefficient.
SUMMARY
For efficiency, kitchen furnishings should be arranged to form
1. Food-preparation center
2. Dish- washing and dish-storage center
Efficient kitchens usually have :
1. Washable walls
2. Floors easily cleaned
3. Working surfaces 32 to 36 inches high
4. Easily-cleaned table tops
5. Shallow cupboard shelves
6. Service wagon
Courtesy Imperial Furniture Company
Figure 51. A Modern Type Tea Wagon
This tea wagon is practical because of its glass top and two shelves.
It is also very easy to move and guide. Since this movable table is
pleasing in design and is beautifully finished, it is suitable for use in
either a dining room or a living room.
155
Good Housekeeping Institute
Figure 52. A Service Wagon
This sturdy wagon is a step saver. It will stand constant use and can bt
cleaned easily.
Since this service wagon has two shelves underneath the top, much can be
carried on it at one time. For daily use, it is convenient in setting and clear-
ing the table. It is also very convenient in serving a meal when there is no
maid.
Kitchen Efficiency and Charm
157
Kitchens may be attractive because of
1. Light
a. plenty of windows
b. light-colored walls and furnishings
2. Color
a. proper color on walls
b. curtains of attractive color
c. decorations on canisters and other furnishings
REVIEW QUESTIONS AND EXERCISES
1. Make a list of utensils which it would be desirable to have placed
near the worktable.
2. Make a list of utensils which it would be desirable to have placed
near the stove.
3. Make a list of utensils which it would be desirable to have placed
near the sink.
4. It would take a very large sheet of paper to draw a plan of a
kitchen or house actual size. For convenience house plans are made
on sheets of paper of practical size. The size of the plan is thus reduced.
When the size of a room or house is reduced, the plan is worthless unless
all dimensions are reduced in the same ratio. Plans reduced in size,
having the dimensions in the same ratio as actual size, are said to be
drawn to scale.
A convenient way of drawing a plan to scale is to use graph paper.
If quarter-inch cross-section paper is used, the floor plan of a kitchen
whose actual size is 9 by 1 2 feet may be drawn using \ inch or 2 square
lengths for each foot. The scale would be \ inch to 1 foot.