1 egg, slightly beaten. Mix well and add
J/2 teaspoon vanilla. Sift together
2 cups flour
}4 teaspoon cream of tartar and
^ teaspoon soda and add to first mixture. Mix well
and add
}4 cup nut meats broken in pieces. Pack into a small
bread pan and leave in the refrigerator over night.
When wanted, cut in thin slices and bake 8 min-
utes in a hot oven or at 400 degrees F. White sugar
may replace the brown sugar. Other flavors may be
used in place of vanilla. Nuts may be omitted or re-
placed by cocoanut or raisins.
Ill9l
THE GENERAL ELECTRIC
REFRIGERATOR
-.\
The General Electric Refrigerator is built
with a maximum amount of storage space, a
special place for milk, a very cold place for
meat, and sufficient room for the many other
things that should be kept in a refrigerator.
Even the smaller models, the five and seven
cubic'foot sizes, have a shelf area of nine and
twelve square feet respectively.
Its chilling unit can make ice for fifty-six
glasses of water or iced tea, or make two
quarts or more of frozen dessert, enough for
eight to sixteen people. If an additional supply
of ice is needed, the cubes may be taken out
of the pans and placed in the glass tray under
the chilling unit. The pans can then be re-
filled and frozen.
It has a pure white finish outside and inside
which is as easily washed and wiped as a china
plate. It has no cracks or corners. There is
a curve where the sides and bottom meet, so
that there is no possible place for anything to
lodge.
The shelves are of strong wire, light and easy to
handle. A glass tray is provided to catch the
drip from the chilling unit, although this
f 120;
THE GENERAL ELECTRIC REFRIGERATOR
drip is very slow even when the current is
turned off.
Since it is kept cold electrically, it need not
be near an outside door, nor placed for the
convenience of the ice man. All that is nec-
essary is a convenience outlet into which
its long cord can be plugged. The most con-
venient place in the pantry or kitchen is the
place for the General Electric Refrigerator.
Perfected after fifteen years of intensive re-
search in the great General Electric laborato-
ries, this refrigerator is different from all others
— far simpler in operation — more economical
— unusually quiet and needs no oiling.
To thousands of homes it is bringing all the
benefits of year 'round refrigeration — bring-
ing them in a simpler, more economical way
than they could ever be obtained before.
It maintains a temperature between 30 and
40 degrees F., directly under the chilling unit.
in all other parts of the cabinet an average
temperature of from 40 to 45 degrees F., in
sures proper preservation of food.
{1211
THE GENERAL ELECTRIC REFRIGERATOR
Halves of peeled fruits after seven days
in an ordinary ice<ooled refrigerator.
Decomposition had proceeded so far as
to ma}{e the fruits unfit for human food.
Halves of the same peeled fruits after
seven days in a General Electric Refrig-
erator. There are no signs of decomposi'
tion b)i either bacteria, molds or yeasts.
f 122
THE GENERAL ELECTRIC REFRIGERATOR
■J
An Interesting Proof of
Food Preservation
(^^7he scientific laboratory has contributed much to
ly the art of better living, and particularly interesting
are the comparative tests of food preservation in an or-
dinary ice-cooled refrigerator, and in a General Electric
Refrigerator.
Page 32
Presented as published in 1927. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
1 egg, slightly beaten. Mix well and add
J/2 teaspoon vanilla. Sift together
2 cups flour
}4 teaspoon cream of tartar and
^ teaspoon soda and add to first mixture. Mix well
and add
}4 cup nut meats broken in pieces. Pack into a small
bread pan and leave in the refrigerator over night.
When wanted, cut in thin slices and bake 8 min-
utes in a hot oven or at 400 degrees F. White sugar
may replace the brown sugar. Other flavors may be
used in place of vanilla. Nuts may be omitted or re-
placed by cocoanut or raisins.
Ill9l
THE GENERAL ELECTRIC
REFRIGERATOR
-.\
The General Electric Refrigerator is built
with a maximum amount of storage space, a
special place for milk, a very cold place for
meat, and sufficient room for the many other
things that should be kept in a refrigerator.
Even the smaller models, the five and seven
cubic'foot sizes, have a shelf area of nine and
twelve square feet respectively.
Its chilling unit can make ice for fifty-six
glasses of water or iced tea, or make two
quarts or more of frozen dessert, enough for
eight to sixteen people. If an additional supply
of ice is needed, the cubes may be taken out
of the pans and placed in the glass tray under
the chilling unit. The pans can then be re-
filled and frozen.
It has a pure white finish outside and inside
which is as easily washed and wiped as a china
plate. It has no cracks or corners. There is
a curve where the sides and bottom meet, so
that there is no possible place for anything to
lodge.
The shelves are of strong wire, light and easy to
handle. A glass tray is provided to catch the
drip from the chilling unit, although this
f 120;
THE GENERAL ELECTRIC REFRIGERATOR
drip is very slow even when the current is
turned off.
Since it is kept cold electrically, it need not
be near an outside door, nor placed for the
convenience of the ice man. All that is nec-
essary is a convenience outlet into which
its long cord can be plugged. The most con-
venient place in the pantry or kitchen is the
place for the General Electric Refrigerator.
Perfected after fifteen years of intensive re-
search in the great General Electric laborato-
ries, this refrigerator is different from all others
— far simpler in operation — more economical
— unusually quiet and needs no oiling.
To thousands of homes it is bringing all the
benefits of year 'round refrigeration — bring-
ing them in a simpler, more economical way
than they could ever be obtained before.
It maintains a temperature between 30 and
40 degrees F., directly under the chilling unit.
in all other parts of the cabinet an average
temperature of from 40 to 45 degrees F., in
sures proper preservation of food.
{1211
THE GENERAL ELECTRIC REFRIGERATOR
Halves of peeled fruits after seven days
in an ordinary ice<ooled refrigerator.
Decomposition had proceeded so far as
to ma}{e the fruits unfit for human food.
Halves of the same peeled fruits after
seven days in a General Electric Refrig-
erator. There are no signs of decomposi'
tion b)i either bacteria, molds or yeasts.
f 122
THE GENERAL ELECTRIC REFRIGERATOR
■J
An Interesting Proof of
Food Preservation
(^^7he scientific laboratory has contributed much to
ly the art of better living, and particularly interesting
are the comparative tests of food preservation in an or-
dinary ice-cooled refrigerator, and in a General Electric
Refrigerator.