psp-'
A.
Sledric
llefiigeratar
RECIPES
GENERAL ELECTBJC
Refrjgermor
k iil7»Tijf \k \/rMT w :x: ttT^rfi ' i' . a ■<«>-» .
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l^
ELECTRIC
REFRIGERATOR
MENUS
and RECIPES
^cipes prepared especially for
the (general Sledric ^frigerator
by
MISS ALICE BRADLEY
'Principal of ^iss Farmer's School of Cookery ^
Cooking Sditor of Woman's Home Companion.
oAuthor of: Cooking for Profit, Candy Cook
^ook. For Luncheon and Supper Que^s
PRICE TWO DOLLARS
To the
MODERN AMERICAN
HOMEMAKER
copyright 1927
General Electric Company
Electric Refrigeration Department
Hanna Building, Cleveland
Fourth Edition ^ September 1928
PRINTED IN U. S. A.
^•X---X---X--X--->$ •-X--X--X--X •x---x---x---x--^
FOREWORD
i^TH a General Electric Refrigerator, many
of your family food problems and your
perplexities about entertaining can easily be
solved. The suggestions listed and the recipes
which have been tested and compiled are in-
tended to serve as a guidebook for you.
In the main, I have given basic recipes planned
for four to six people. These foundation re-
cipes have been adapted particularly for the
General Electric Refrigerator. By varying
flavors and colorings and garnishes, you may
provide an endless number of tempting dishes.
To many people electric refrigeration is still
such a novelty that they scarcely realize the
range of its possibilities. It is almost like hav-
ing an Aladdin's lamp and not knowing the
right way to rub it. With a General Electric
Refrigerator, simple recipes, easily prepared,
produce delightful results. The refrigerator
itself requires no attention, not even oiling,
and is surprisingly easy to keep clean.
The owning of such a refrigerator is a form
of health and happiness insurance which
every homemaker in America should have the
privilege of enjoying. The information on
the following pages is intended to make the
use of this newest model as pleasant and val-
uable as possible.
Most of all, I hope that you will find real joy
in creating new frozen combinations and find-
ing new uses for your General Electric
Refrigerator.
(2tot^£icz.cfA^
It
CONTENTS
tip • »jt* • W* • *Jr • ^ • •t' • ^T* • "^ • W • ^ • ^ • TP
JJ^
Foreword r r , , r ^ r f r
Menus for Different Occasions r r * r
Concerning Refrigerators / < / ^ <
General Directions y r r f r r r
Methods of Freezing ^ f * f r r f
Ice Blocks — Plain and Fancy , < r ^
Cold Soups and Aspic Jelly . . , . .
Fruit Cocktails and Frozen Salads
Ices, Sherbets and Frozen Fruits
Mousses, Parfaits and Ice Creams ' "
Ice Cream Sauces r r y y r < , ^
Twenty-seven Flavors for Frozen Desserts
Attractive Methods of Serving Frozen Desserts
Frozen Delicacies to Tempt the Invalid "
Chilled Desserts and Pastries / < < < <
The General Electric Refrigerator
Page
' 7
^ 10
' 30
' 33
' 43
' 53
' 57
' 63
' 71
' 79
' 95
< 97
lOI
III
114
120
INDEX TO MENUS AND RECIPES
Pages 124 to 1^6 inclusive
M
X--X-5!S--X-S:--X--5K
Menu5
FOR DIFFERENT OCCASIONS
Page 0
Presented as published in 1927. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
psp-'
A.
Sledric
llefiigeratar
RECIPES
GENERAL ELECTBJC
Refrjgermor
k iil7»Tijf \k \/rMT w :x: ttT^rfi ' i' . a ■<«>-» .
p gi
l^
ELECTRIC
REFRIGERATOR
MENUS
and RECIPES
^cipes prepared especially for
the (general Sledric ^frigerator
by
MISS ALICE BRADLEY
'Principal of ^iss Farmer's School of Cookery ^
Cooking Sditor of Woman's Home Companion.
oAuthor of: Cooking for Profit, Candy Cook
^ook. For Luncheon and Supper Que^s
PRICE TWO DOLLARS
To the
MODERN AMERICAN
HOMEMAKER
copyright 1927
General Electric Company
Electric Refrigeration Department
Hanna Building, Cleveland
Fourth Edition ^ September 1928
PRINTED IN U. S. A.
^•X---X---X--X--->$ •-X--X--X--X •x---x---x---x--^
FOREWORD
i^TH a General Electric Refrigerator, many
of your family food problems and your
perplexities about entertaining can easily be
solved. The suggestions listed and the recipes
which have been tested and compiled are in-
tended to serve as a guidebook for you.
In the main, I have given basic recipes planned
for four to six people. These foundation re-
cipes have been adapted particularly for the
General Electric Refrigerator. By varying
flavors and colorings and garnishes, you may
provide an endless number of tempting dishes.
To many people electric refrigeration is still
such a novelty that they scarcely realize the
range of its possibilities. It is almost like hav-
ing an Aladdin's lamp and not knowing the
right way to rub it. With a General Electric
Refrigerator, simple recipes, easily prepared,
produce delightful results. The refrigerator
itself requires no attention, not even oiling,
and is surprisingly easy to keep clean.
The owning of such a refrigerator is a form
of health and happiness insurance which
every homemaker in America should have the
privilege of enjoying. The information on
the following pages is intended to make the
use of this newest model as pleasant and val-
uable as possible.
Most of all, I hope that you will find real joy
in creating new frozen combinations and find-
ing new uses for your General Electric
Refrigerator.
(2tot^£icz.cfA^
It
CONTENTS
tip • »jt* • W* • *Jr • ^ • •t' • ^T* • "^ • W • ^ • ^ • TP
JJ^
Foreword r r , , r ^ r f r
Menus for Different Occasions r r * r
Concerning Refrigerators / < / ^ <
General Directions y r r f r r r
Methods of Freezing ^ f * f r r f
Ice Blocks — Plain and Fancy , < r ^
Cold Soups and Aspic Jelly . . , . .
Fruit Cocktails and Frozen Salads
Ices, Sherbets and Frozen Fruits
Mousses, Parfaits and Ice Creams ' "
Ice Cream Sauces r r y y r < , ^
Twenty-seven Flavors for Frozen Desserts
Attractive Methods of Serving Frozen Desserts
Frozen Delicacies to Tempt the Invalid "
Chilled Desserts and Pastries / < < < <
The General Electric Refrigerator
Page
' 7
^ 10
' 30
' 33
' 43
' 53
' 57
' 63
' 71
' 79
' 95
< 97
lOI
III
114
120
INDEX TO MENUS AND RECIPES
Pages 124 to 1^6 inclusive
M
X--X-5!S--X-S:--X--5K
Menu5
FOR DIFFERENT OCCASIONS