Heat vinegar and butter. Mix the other ingredients to- gether, then pour hot vinegar over them. Return to stove and let cook long enough to set the eggs. If too thick, thin with cream. CHICKEN SxvLAD DRESSING. (For Small Amount.) Mrs. Abbie L. Greenwood. 2 eggs. 1 tablespoon corn starch. Y2 cup vinegar. Salt, pepper and mustard to 1 tablespoon sugar✪ Chicken Salad Dressing. ^ taste. 66 THE EDWARDSVILLE COOK BOOK. Beat all together except whites of eggs and boil until thick. Add well beaten whites last and mix with chopped chicken and celery. SALAD DRESSING. Mrs. E. W. M. 1 egg. V2 <^ap vinegar. Little pepper. 1 tablespoon sugar. 1 teaspoon butter. 1/4 teaspoon ground mustard✪ Salad Dressing (Mrs. E. W. M.). Beat until well mixed ; then boil to thicken. MUSTARD DRESSING FOR POTATO SALAD. 1 teaspoon sugar. 1 teaspoon butter. 1 teaspoon flour. Mrs. William Ahrens. 1 teaspoon mustard. Yolk of 1 egg. 2-3 cup vinegar✪ Mustard Dressing for Potato Salad. Boil all together, stir briskly to keep smooth, thin with cream or milk. y2 teaspoon salt. 1 teaspoon flour. 2 egg yolks. 1/4 cup vinegar. CREAM DRESSING. Mrs. 0. T. Dunlap. % cup cream. 1 teaspoon mustard. 2 tablespoons sugar. 2 tablespoons butter or olive oil✪ Cream Dressing (Mrs. O. T. Dunlap). Mix the dry ingredients with the butter, add yolks, with cream and vinegar, cook over hot water until it thickens and strain. SALAD DRESSING. Mrs. W. D. Harnist. 2 yolks of eggs. Y2 scant teaspoon pepper. 4 tablespoons vinegar. 1 tablespoon butter. 1 teaspoon salt. 2 teaspoons sugar✪ Salad Dressing (Mrs. W. D. Harnist). SALADS. 67 Reat yolks thoroughly and put them in a bowl with the but- ter, set in a pan of hot water and stir until blended, then add vinegar, then sugar, salt and pepper. Mustard also if desired. When cold mix with cabbage. By placing rings of red sweet pepper on salad a dish both pretty and palatable is made. 68 THE EDWARDS VILLE COOK BOOK. t ■’■ JOSEPH POGUE I D'' Hillsboro Avenue. Phone 23 R. Residence 23 W. D R. E. W. FIEGENBAUM 308 Main St. Bell Phone 9 R. Kinlock No. 5. I Y)R, EDW. C. FERGUSON Main Street. I Phone 80 X. I £)R. S. T. ROBINSON X Hillsboro Avenue, t Phone 166 R. Residence 166 W. I £)R. H. T. WHARFF f. DR H. E. WHARFF, Asst. ►♦I St. Louis St. 4 Phone 68 W. Residence Phone 8 R. I £)R. R. S. BARNSBACK 4 Main Street. Phone 44 R. Residence Phone104 Y. t I * njn|n|l l|l »|« >|» ^« >{) «3**{» *1* ^*»t**}>*4**V*$*'*t*'4*^*t*^^^^* ADVERTISEMENTS. 69 *}* *t* *1* ^* *{*'*$* 'i* *?* *1* *1* »t**?**^^^*^*'^^'^*i*~*^*i*'^*~^'**i*~^^*4'*'*‘?'*^'***'**^*$*'^'*$**t**t'*^i*^^^^'^*'^ t J. A. HIRSCH Office Hours i D'^ Purcell St. Residence, 529 Hillsboro Ave. Telephones, 74 X and 140 X. 8 to 10 a. m 1 to 4 p. ra. 7 to 8 p. m. £)R. EUGENE WAHL, Jr. Main Street. Edwardsville, III. £)R. C. C. CORBETT DENTIST. Main St., Opposite Tuxhorn Telephone 171 R. Hdw. Co. QR. E. L. BURROUGHS DENTIST. Office — Over First National Bank. Telephone 105 K. JUNE SALLEE, Opticologist LITCHFIELD, ILL. EYES EXAMINED FREE. GLASSES FROM ONE DOLLAR UP TO THE FINEST. THE NEWEST AND BEST FOR THE EYES- BRANCH OFFICE AT ST. JAMES HOTEL, EDWARDSVILLE EVERY OTHER MONDAY IF YOU ARE SICK I D*^- ^^ODSON Phone for ) EDWARDSVI LLE’S OSTEOPATH Phone 114 X. Hillsboro Street. 70 THE EDWARDSVILLE COOK BOOK. CHAPTER VII. PICKLES. “Let your moderation be known to all men.” — Phil. 4:5. “LAST OF SUMMER” PICKLE. Mrs. E. J. Jeffress. 4 bunches celery. 1 peck green tomatoes. 3 pints small white onions.

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Heat vinegar and butter. Mix the other ingredients to- gether, then pour hot vinegar over them. Return to stove and let cook long enough to set the eggs. If too thick, thin with cream. CHICKEN SxvLAD DRESSING. (For Small Amount.) Mrs. Abbie L. Greenwood. 2 eggs. 1 tablespoon corn starch. Y2 cup vinegar. Salt, pepper and mustard to 1 tablespoon sugar. ^ taste. 66 THE EDWARDSVILLE COOK BOOK. Beat all together except whites of eggs and boil until thick. Add well beaten whites last and mix with chopped chicken and celery. SALAD DRESSING. Mrs. E. W. M. 1 egg. V2 <^ap vinegar. Little pepper. 1 tablespoon sugar. 1 teaspoon butter. 1/4 teaspoon ground mustard. Beat until well mixed ; then boil to thicken. MUSTARD DRESSING FOR POTATO SALAD. 1 teaspoon sugar. 1 teaspoon butter. 1 teaspoon flour. Mrs. William Ahrens. 1 teaspoon mustard. Yolk of 1 egg. 2-3 cup vinegar. Boil all together, stir briskly to keep smooth, thin with cream or milk. y2 teaspoon salt. 1 teaspoon flour. 2 egg yolks. 1/4 cup vinegar. CREAM DRESSING. Mrs. 0. T. Dunlap. % cup cream. 1 teaspoon mustard. 2 tablespoons sugar. 2 tablespoons butter or olive oil. Mix the dry ingredients with the butter, add yolks, with cream and vinegar, cook over hot water until it thickens and strain. SALAD DRESSING. Mrs. W. D. Harnist. 2 yolks of eggs. Y2 scant teaspoon pepper. 4 tablespoons vinegar. 1 tablespoon butter. 1 teaspoon salt. 2 teaspoons sugar. SALADS. 67 Reat yolks thoroughly and put them in a bowl with the but- ter, set in a pan of hot water and stir until blended, then add vinegar, then sugar, salt and pepper. Mustard also if desired. When cold mix with cabbage. By placing rings of red sweet pepper on salad a dish both pretty and palatable is made. 68 THE EDWARDS VILLE COOK BOOK. t ■’■ JOSEPH POGUE I D'' Hillsboro Avenue. Phone 23 R. Residence 23 W. D R. E. W. FIEGENBAUM 308 Main St. Bell Phone 9 R. Kinlock No. 5. I Y)R, EDW. C. FERGUSON Main Street. I Phone 80 X. I £)R. S. T. ROBINSON X Hillsboro Avenue, t Phone 166 R. Residence 166 W. I £)R. H. T. WHARFF f. DR H. E. WHARFF, Asst. ►♦I St. Louis St. 4 Phone 68 W. Residence Phone 8 R. I £)R. R. S. BARNSBACK 4 Main Street. Phone 44 R. Residence Phone104 Y. t I * njn|n|l l|l »|« >|» ^« >{) «3**{» *1* ^*»t**}>*4**V*$*'*t*'4*^*t*^^^^* ADVERTISEMENTS. 69 *}* *t* *1* ^* *{*'*$* 'i* *?* *1* *1* »t**?**^^^*^*'^^'^*i*~*^*i*'^*~^'**i*~^^*4'*'*‘?'*^'***'**^*$*'^'*$**t**t'*^i*^^^^'^*'^ t J. A. HIRSCH Office Hours i D'^ Purcell St. Residence, 529 Hillsboro Ave. Telephones, 74 X and 140 X. 8 to 10 a. m 1 to 4 p. ra. 7 to 8 p. m. £)R. EUGENE WAHL, Jr. Main Street. Edwardsville, III. £)R. C. C. CORBETT DENTIST. Main St., Opposite Tuxhorn Telephone 171 R. Hdw. Co. QR. E. L. BURROUGHS DENTIST. Office — Over First National Bank. Telephone 105 K. JUNE SALLEE, Opticologist LITCHFIELD, ILL. EYES EXAMINED FREE. GLASSES FROM ONE DOLLAR UP TO THE FINEST. THE NEWEST AND BEST FOR THE EYES- BRANCH OFFICE AT ST. JAMES HOTEL, EDWARDSVILLE EVERY OTHER MONDAY IF YOU ARE SICK I D*^- ^^ODSON Phone for ) EDWARDSVI LLE’S OSTEOPATH Phone 114 X. Hillsboro Street. 70 THE EDWARDSVILLE COOK BOOK. CHAPTER VII. PICKLES. “Let your moderation be known to all men.” — Phil. 4:5. “LAST OF SUMMER” PICKLE. Mrs. E. J. Jeffress. 4 bunches celery. 1 peck green tomatoes. 3 pints small white onions.

The Edwardsville cook book