The reason why phosphate baking powders have not been more widely used has
been due to the difficulty in obtaining the right (phosphate — one which reacts
properly in baking, is perfect in purity, and retains indefinitely its strength and
efificiency.
Ryzon is made with crystallized monosodium phosphate, a new and better
kind of phosphate and the right one for baking powder, as illustrated on this page.
The ingredients used in Ryzon are guaranteed pure, clean and wholesome by
the General Chemical Company, whose facilities for insuring their quality are
well known to the scientific world.
Ryzon, The Perfect Baking Powder, is strictly an American pure food product,
made in the newest and cleanest baking powder plant in America.
WHERE RYZON, THE PERFECT
BAKING POWDER
IS MADE
These illustrations gi\e some idea
of one unit of the Ryzon plant, which
is constructed to conform to the most
approved modern ideals in food pro-
duction.
Due regard is given t(5 protection
from frre, in a substantial building,
and also to securing plenty of air,
light, and sunshine.
Absolute cleanliness is maintained
in the building and among the workers,
who are examined at regular intervals
by a physician.
Corner of
Paching Dept.
Worrven's
Service
Lavatory
cr :q
y F^
'4' ktf^^fl
■ppIgM
1
K~~^^^H
HHBm||h^H
.\
^^^^^SSSSti
.
■HRtf^^gKfi
hBa/^m 1
1
Corner of
Girl's
LuncKeorv
Rootn
Chemical
Laboratory
Service facilities are fitted up to en-
courage personal cleanliness. Purity
and wholesomencss are not only
watchwords, for Ryzon, but also for
the building where "The Perfect Bak-
ing Powder" is produced.
All the workers, men and women,
wear white uniforms and caps, and
the entire interior of the building is
finished in white enamel.
The Ryzon plant is open to domes-
tic science teachers, food officials, and
others properly interested in a model
food establishment.
1-3
Ryzon
Page 69
Presented as published in 1916. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
The reason why phosphate baking powders have not been more widely used has been due to the difficulty in obtaining the right (phosphate — one which reacts properly in baking, is perfect in purity, and retains indefinitely its strength and efficiency.
Ryzon is made with crystallized monosodium phosphate, a new and better kind of phosphate and the right one for baking powder, as illustrated on this page.
The ingredients used in Ryzon are guaranteed pure, clean and wholesome by the General Chemical Company, whose facilities for insuring their quality are well known to the scientific world.
Ryzon, The Perfect Baking Powder, is strictly an American pure food product, made in the newest and cleanest baking powder plant in America.
WHERE RYZON, THE PERFECT
BAKING POWDER
IS MADE
These illustrations give some idea of one unit of the Ryzon plant, which is constructed to conform to the most approved modern ideals in food production.
Due regard is given to protection from frre, in a substantial building, and also to securing plenty of air, light, and sunshine.
Absolute cleanliness is maintained in the building and among the workers, who are examined at regular intervals by a physician.
Corner of Paching Dept.
Women's Service Lavatory
cr :q
y F^
'4' ktf^^fl
■ppIgM
K~~^^^H
HHBm||h^H
.\
^^^^^SSSSti
.
■HRtf^^gKfi
hBa/^m 1
Corner of
Girl's Luncheon
Rootn
Chemical Laboratory
Service facilities are fitted up to encourage personal cleanliness. Purity and wholesomeness are not only watchwords, for Ryzon, but also for the building where "The Perfect Baking Powder" is produced.
All the workers, men and women, wear white uniforms and caps, and the entire interior of the building is finished in white enamel.
The Ryzon plant is open to domestic science teachers, food officials, and others properly interested in a model food establishment.
1-3
Ryzon