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Breakfasts and teas

1907

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Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
The place cards are also red roses cut to the re- quired shape from rough drawing paper and ap- propriately colored. Of course the red touch will be introduced as frequently as possible into the menu. Serve tomato soup, salmon salad and claret water ice. Cakes must be glazed in red, and the ice cream, served in artistic little baskets of spun sugar, to take the form of red roses. Have side dishes filled with pink coated almonds and candied rose petals. Breakfasts and Teas 35 Then, during the dessert course, introduce what is called a Rose Shower. This will be on the order of the literary salads that were so popular some time ago, but it is newer. The idea is this: Cut from red tissue paper a couple of dozen little leaf shaped pieces to be crimped and creased and coaxed into representing rose petals. On each petal write a familiar quotation relating to the roseRose Shower. These leaves are to be passed around the table, each guest taking one, and when done with it, passing it on. Prizes will be offered to the guests who are able to name the authors of the largest number of quotations. Here are some of the verses: That which we call a rose, By any other name would smell as sweet. — Shakespeare. But earthlier happy is the rose distilled Than that which, withering on the virgin thorn Grows, lives, and dies in single blessedness. — Shakespeare. The rose is fairest when 'tis budding new; And hope is brightest when it dawns from fears. The rose is sweetest washed with morning dew, And love is loveliest when embalmed in tears. —Scott. 'Tis the last rose of summer Left blooming alone. — Moore. You may break, you may shatter the vase if you will, But the scent of the roses will hang round it still. — Moore. 36 Breakfasts and Teas He wears the rose Of youth upon him. — Shakespeare. As though a rose should shut and be a bud again. — Keats. She wore a wreath of roses, That night when first we met. —T. II. Bayley. The rose that all are praising Is not the rose for me. —T. II. Bayley. Loveliest of lovely things are they On earth that soonest pass away. The rose that lives his little hour Is prized beyond the sculptured flower. — Bryant. Flowers of all hue and without thorn the rose. — Milton. A rosebud set with little wilful thorns, And sweet as English air could make her, she. — Tennyson. Let us crown ourselves with rosebuds before thev be withered. —Bible. Gather ye rosebuds while ye may, Old time is still a flying; And this same flower that smiles today, Tomorrow wille be dying. — Herrick. Their lips were four red roses on a stalk. — Shakespeare. And I will make thee beds of roses And a thousand fragrant posies. — Marlowe. Breakfasts and Teas 37 These, of course, will be only about half enough, but the hostess can add others to them. The prize for the best list of answers should sug- gest roses in some way. Chrysanthemum Breakfast. The time ten o'clock. Invitations, to be on a large sized visiting card, this wise: Mrs. At Home, Wednesday morning, November Seventh, Nineteen ten o'clock, 340 Street, Please reply. Breakfast. Enclose card in envelope to match. Have three schemes of color for decorations — white chrysanthemums for parlor, pink for library, and yellow for dining-room.