APPLE DUMPLINGS.—Peel 6 medium-sized
apples very thinly, core them, but do not cutup. Cut
$b. short pastry into 6 pieces and roll each piece into
ball. Take l apple, work it into centre of each paste
ball, put aclove and some sugar into centre of each
3 apple before closing paste, Place on greased tin, bake
slowly for $ hr.
PLAIN SUET PUDDING.
finely, add.to it 4 lb. flour✪ Plum Pudding and 4 teaspoonful baking
powder and little salt. Mix with sufficient cold water
’ to make stiff batter. Pour it into. greased basin or
pudding cloth and steam or boil for 2 hrs.
CABINET PUDDING.—Grease pudding basin,
place < at bottom a few raisins stoned; beat up 2 eggs,
add 1 pint milk and 2 tablespoonstful of sugar✪ Cabinet Pudding. Cut
_ $1b. bread into small squares, pour custard over and
allow to soak for a few mins., then put into pudding
basin. Cover with greased paper and steam for # hr.
Turn out upon hot dish; serve with sweet sauce.
RICE, TAPIOCA, OR SAGO PUDDING.—
C3 small tablespoonsful rice, sago, or tapioca, 1 table-
spoonful sugar, 1 tablespoonful finely chopped suet, or
little butter, a pint milk, pinch of salt. Putin ereased
pie-dish and allow to cook in cool oven for about 2 hrs.
_ A beaten egg may be added with qavenloes: especially
in sago or fapioca pudding.
BREAD AND BUTTER PUDDING.
of bread and butter into pie-dish, use 2 oz. currants,
portion sprinkled between each layer, and on top.
Pour beaten egg and 13 oz. sugar in 1 pint milk✪ Bread and Butter Pudding over
bread and butter, and bake in moderate oven, about 1
Ce This pudding is better for standing little while
: after it is made before being baked.
4%
me
Knead until smooth, roll into long.
a
10 YEARS’ GASTRITIS.
Stomach Couldn’t Retai Retain Food—Awful
Pains—Was X-Rayed—Nerves Went To Pieces —
ce
HERE was something seriously wrong with —
my stomach for over ten years,” says
Mr. P. Meredith, of 4, Brown’s Court, Mount
Street, Wrexham.» ‘I was treated for gastritis
and liver trouble. In SOR RR See see
the end I had an
X-Ray examination &
and was advised to :
go into hospital.
“My stomach wouldn’t ¢
retain food—everything ;
came back sour and bitter. &
I suffered terribly from
wind and heartburn and
heavy dragging pains in the
stomach. My nerves gave
way, my head ached, and I
felt giddy. A course of
Bile Beans Changed
My Whole Outlook
‘Regular nightly doses of
these little vegetable pills
cleansed and strengthened
my entire digestive system
and put my liver and sto-
mach into sound working
order. Since taking Bile
Beans I’ve forgotten about
my nerves, and I never have
headaches or dizziness. I
sleep well and eat just what
I lke. Friends remark
about the wonderful change
Bile Beans made in me.’
Photo Study by‘ Charles,’ Leeda. —
Invaiuabie During
Woman’s Critical Years
Mrs. E. Southwick, of 34, Avebury Grove, Stirchley, Bir-
mingham, says :—‘‘ Doctors said my age was the cause of all
my sufferings. I had incessant headaches, stomach. pains,
palpitation, and heartburn. A fading-away sensation put me
on the verge of a collapse. Exertion made me breathless.
TI didn’t know what was coming over me. My nerves were affected
and I suffered greatly from constipation.
“Soon after starting with Bile Beans there was a big im- ,
provement in my general health. They helped my bowels and
thoroughly cleansed my system. Bile Beans have banished
all the old pains and miseries and made me a happier, healthier,
and more active woman.’
BOs as
- Bilious
Attacks
& Liver
Pains”
Now Enjoys: joys1 00%
Better Health.
< For.. years my.
general health was
poor,” says Mr. W. @
H. Skilhorn, a re-
tired railway signal- &
man, of 10, Christie
Street, Halton View,
Widnes. ‘My liver and stomach were all
wrong. Often after eating I was in downright
“agony with sickness and pain. My head ached
and I turned dizzy. I hardly knew what was
Page 12 · 7 recipe records on this page
Presented as published in 1931. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
APPLE DUMPLINGS.—Peel 6 medium-sized
apples very thinly, core them, but do not cutup. Cut
$b. short pastry into 6 pieces and roll each piece into
ball. Take l apple, work it into centre of each paste
ball, put aclove and some sugar into centre of each
3 apple before closing paste, Place on greased tin, bake
slowly for $ hr.
PLAIN SUET PUDDING.
finely, add.to it 4 lb. flour and 4 teaspoonful baking
powder and little salt. Mix with sufficient cold water
’ to make stiff batter. Pour it into. greased basin or
pudding cloth and steam or boil for 2 hrs.
CABINET PUDDING.—Grease pudding basin,
place < at bottom a few raisins stoned; beat up 2 eggs,
add 1 pint milk and 2 tablespoonstful of sugar. Cut
_ $1b. bread into small squares, pour custard over and
allow to soak for a few mins., then put into pudding
basin. Cover with greased paper and steam for # hr.
Turn out upon hot dish; serve with sweet sauce.
RICE, TAPIOCA, OR SAGO PUDDING.—
C3 small tablespoonsful rice, sago, or tapioca, 1 table-
spoonful sugar, 1 tablespoonful finely chopped suet, or
little butter, a pint milk, pinch of salt. Putin ereased
pie-dish and allow to cook in cool oven for about 2 hrs.
_ A beaten egg may be added with qavenloes: especially
in sago or fapioca pudding.
BREAD AND BUTTER PUDDING.
of bread and butter into pie-dish, use 2 oz. currants,
portion sprinkled between each layer, and on top.
Pour beaten egg and 13 oz. sugar in 1 pint milk over
bread and butter, and bake in moderate oven, about 1
Ce This pudding is better for standing little while
: after it is made before being baked.
4%
me
Knead until smooth, roll into long.
a
10 YEARS’ GASTRITIS.
Stomach Couldn’t Retai Retain Food—Awful
Pains—Was X-Rayed—Nerves Went To Pieces —
ce
HERE was something seriously wrong with —
my stomach for over ten years,” says
Mr. P. Meredith, of 4, Brown’s Court, Mount
Street, Wrexham.» ‘I was treated for gastritis
and liver trouble. In SOR RR See see
the end I had an
X-Ray examination &
and was advised to :
go into hospital.
“My stomach wouldn’t ¢
retain food—everything ;
came back sour and bitter. &
I suffered terribly from
wind and heartburn and
heavy dragging pains in the
stomach. My nerves gave
way, my head ached, and I
felt giddy. A course of
Bile Beans Changed
My Whole Outlook
‘Regular nightly doses of
these little vegetable pills
cleansed and strengthened
my entire digestive system
and put my liver and sto-
mach into sound working
order. Since taking Bile
Beans I’ve forgotten about
my nerves, and I never have
headaches or dizziness. I
sleep well and eat just what
I lke. Friends remark
about the wonderful change
Bile Beans made in me.’
Photo Study by‘ Charles,’ Leeda. —
Invaiuabie During
Woman’s Critical Years
Mrs. E. Southwick, of 34, Avebury Grove, Stirchley, Bir-
mingham, says :—‘‘ Doctors said my age was the cause of all
my sufferings. I had incessant headaches, stomach. pains,
palpitation, and heartburn. A fading-away sensation put me
on the verge of a collapse. Exertion made me breathless.
TI didn’t know what was coming over me. My nerves were affected
and I suffered greatly from constipation.
“Soon after starting with Bile Beans there was a big im- ,
provement in my general health. They helped my bowels and
thoroughly cleansed my system. Bile Beans have banished
all the old pains and miseries and made me a happier, healthier,
and more active woman.’
BOs as
- Bilious
Attacks
& Liver
Pains”
Now Enjoys: joys1 00%
Better Health.
< For.. years my.
general health was
poor,” says Mr. W. @
H. Skilhorn, a re-
tired railway signal- &
man, of 10, Christie
Street, Halton View,
Widnes. ‘My liver and stomach were all
wrong. Often after eating I was in downright
“agony with sickness and pain. My head ached
and I turned dizzy. I hardly knew what was