Breakfasts, luncheons, and ball suppers

„ Sauteesof... 134 Madere ... ' 84 Travelling Luncheons S°j 5^ Mayonnaise 84 Truffles for Omelets and Eggs 134 „ Dressing... 85 Turkey, Galantine of 129 „ Green 85 „ k I’Ambassatrice 129 „ Red 85 Mint 85 Veal Cutlets III Jelly 86 86 Mushroom 86 White Sauce „ for Chaufroix 86 „ Stock 78 3' Norvegienne 86 „ Thickening 79 CHAUtES DICKENS AND EVANS, CRYSTAL VALASE I'RHSS. BREAKFASTS, LUNCHEONS, AND BALL SUPPERS. I Possessing all the properties of the Finest Arrowroot, BROWN & POBSON’S CORN FLOUR Is a World-Wide Necessary FOR THE NURSERY, THE SICK-ROOM, AND THE FAMILY TABLE. NOTE.— Purchasers of Corn Flour should insist on being supplied with BROWN & POLSON’S. It is distinguished for uniformly superior quality. .#-pyocter ® @ Company, ^ DIRECT IMPORTERS OP ■lllbiapore • SbielDs. punjaub Sbielbs. IRajpootana © Sworbs. IRepaulese Sworbs. 3Labore © 2)aoGCTS. pesbawar Dacgers. ‘Patiawar • /Paces. ’Pattawar ® Hres. (Baffety. 428, ©xfoi-b St., nenp^Fcijnv&.titrcet. M BREAKFASTS, LUNCHEONS, AND BALL SUPPERS. MUSGRAVE’S Patent Ventilating Slow Combustion Stoves Qold Medal, Health Ezhihition, London 188 FRiZE mz:dai.s. Antwerp, 1885 ; London, 1884 ; Amste dam, 1883: Melbourne, 1880: Sydnei 1879 ; Paris, 1878 ; Brussels, 1876 ; Pari. 1867 ; London, 1862. MUSGRAVE’S NEW PATENT ‘ULSTER' STOVES Are Superior to Any ever made. Priced Catalogues of the above, an. i also of MUSlzKAVE’S PATEN', STABLE FITTINGS and MUS u ^ GRAVE'S SANITARY COW Eli. - n - ^ TINGS, post free from MUS^VE & CO. (Lim.), 97, NEW BOND ST., LONDON, W. 240, Rue de Rivoli, Paris; & Ann Street Iron Works, Belfast. BREAKFASTS, LUNCHEONS, AND BALL SUPPERS, 3 BARTON & CO., Wine Merchants & Shippers, Chief Offices : 59, ST. JAMES’ STREET, LONDON, S.W., ' Where all Correspondence should be addressed. City Offices and Cellars : 17, GRACECHURCH STREET, E.C., AND ST. MILDRED’S COURT, POULTRY, E.C. Vintage 1878 and 1880. Champagne. 70/- 72/- 74/- 78/- 84/- 96/- 100/- According to date of landing, quantity, and degree of excellence. Also a large Slock ^1874 choice branded Champagnes, frosn 100/- to 180/- per doz. Claret. 1 Light Dinner. 18/- to 30/- Higher Class — First, Second, & Third Growths. 1878 1876 1879 1877 1872 1872 1875 36/- 42/- 48/- 54/- 60/- 66/- 72/- Also a large Stock of Lat our, Leoville, Barton, and Lajite, 1864, 1871, 1875. Sherry. Pale, Pale Dry, Superior Pale. Gold, Brown, Amber. Manzanillas, Mon- tillas. Vino de Pastos, Amontillados. Old in Bottle of all the choicest varieties. 21/- to 42/- 24/- to 54/- 32/- to 72/-. 84/- to 140/- According to age andj character. Port. Light or full-bodied. Choice, Dry, Rich, & excellent flavour, from the wood and old in bottle. Fine Natural. VINTAGES. 1820, 1834, 1840, 1847, 1851, 1853, 20/- to 36/- 40/- to 60/- 48/- to 72/- 1854, 1863, 1870, Chablis, Sauterne, Madeira, Hoek, Moselle, Marsala, Burgundy, Brandy, Whisky, and Liqueurs, CUSTOMERS VISITING LONDON FOR SHORT PERIODS CAN HAVE THEIR CELLARS STOCKED ON SALE OR RETURN. Decanted bottles of Claret, &c., for tasting, sent on receipt of telegram or letter. BARTON & CO.’S HOUSE HAS BEEN ESTABLISHED OVER 100 YEARS. M 7. 4 breakfasts, luncheons, and ball suppers. Established 1798. farrow & JACKSON By Appointment to H.M, ThejQueen and H.E.H. The Prince of Wales. WICKER BURGUNDY BASKETS.