FoodNet

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1887

Page 54 · 1 recipe record on this page

Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Tony hurried off, glad to get away from Aunt Cindy and her uncer- tain moods. It was over an hour, however, before he got started for Mrs. Philpotts’s; for first he had to indulge himself in repeated climb- ings and slidings on the fodder-stacks ; then in divers tumblings and leapings in the straw-pen ; then he “ skinned the cat ” a few dozen times; then he had a thrilling ride round and round the barnyard, swinging on old Jack’s tail ; then he made a raid on some blackberry- bushes in the fence-corner, where he ate berries as long and thick as his thumb for ten minutes. Then he put a bridle on the old gray mule, mounted its bare back, and entered upon a course of pullings, tuggings, and kickings, to the end of making the said mule go forward to Mrs. Phillpotts’s, instead of backward to its stall, as it seemed de- termined to do. As all the boy’s thoughts and energies -were thus engaged, it never occurred to him that he didn’t know what he was going for, until he stood in Mrs. Phillpotts’s presence, feeling and looking very foolish. Nothing remained to be done but to remount his gallant steed, return to Aunt Cindy, and ascertain the nature of the something he was to borrow from Mrs. Phillpotts. Oh, how he shrunk from the forthcoming interview with Aunt Cindy 1 Her dreaded hands doubled in size to his frightened fancy, and his ears seemed to tingle with the inevitable boxing which Aunt Cindy would be certain to feel it her duty to administer, because she loved his grandmother. “ Wish she nebber lubbecl my gran’mammy — wish she hate my gran’mammy,” Tony whispered to his beating heart, as on went old Jack at a spanking, bouncing trot, that threatened to unhorse the rider. It seemed to Tony that no other mule ever trotted so relent- lessly. He clung desperately to the bridle and the roached mane, and was trotted on by the merciless brute past the house, through the barnyard, and into the stable, Tony throwing himself almost under the belly to save himself from being rubbed off in the low doorway. 140 YEAST. “ Whyn’t yer spen’ de night at Mis’ Phillpotts’s ? ” Cindy asked, when he appeared in her presence, his eyes distended and rolling in frightened anticipation. “ Dat white’s done gone back twict, waitin’ on you’ lazy bones. Nobody but a bawn cook could fotch a poun’- cake fit fer fou’ puzzidin’ elduz outen sich trib’lations. Don’t yer know I’s got ter git dinner fer fou’ puzzidin’ elduz ? But, law ! yer wouldn’t lcere ef dey wus fou’ bishops. What do yer kere ’bout rerli- gion ? Yer’s so wicked! Gim me that cin’mon-bok, and don’t stan’ dar shilly-shally, like a gobbler on hot tin.” Yeast