With some stains prompt treatment is necessary in order to
save the article in question from beinj^ ruinedt and in most cases
It is desirable, since all stains are rcinoved more easily when
fresh. Changes in the character of the stain, brought about
by dr>ing, exposure to air, washing, ironing, or in other ways,
often make it necessary to use eheroieals in removing old stains,
whereas in many cases much simpler methods are successful
if the stains are treatt^ when fresh.
The nature of a stain should he known, if possible, before
it^ removal is attempted, since this deteiTQines the treatment
to be adopted. Moreover, if an unsuitable stain-remover is
used, the stain may he ''set^* so that its removal becomes dif-
ficult or even impossible. For example, if hot water, which
easily removes most fresh fruit stains^ is applied to stains con-
taining protein, such as stains of milk, blood, eggs, or meat
juice, it coagulates the albumin in the fibers of the cloth
and makes it extremely difficult to remove. Similarly, soap,
which aids in the removal of grease spots, sets many fruit
stains.
The kind of fabric upon which the stain occurs also should
be known. The method of treatment adopted depends as much
on flic nature, <;oIor, weave, finish, and weight of the fabric as
on the kind of stain. Cotton and linen are destroyed by strong
• Tliia rhaptpr contains almost the whole of Farmors* Bull. 861, Removal
of Still nK from Clothing and Other Textiles, by Hari^ld L. Lang and Anna
H, WhittdHt-y fit rhe U. H. Dr»pt. of Afrr. Since this by lie tin i^ tlie report
of the mo«t ext4^nsive and earrfal work on stain rcniovul that has lx»eii
done for the bonefit of housekeepers, it has been only slightly adapted for
reprinting here.
282
STAIN REMOVAL 283
acids and attacked to some extent even by weaker ones. Con- m
cent ratal acids, thorc^fore, should never be used ia removing
st'iins from these fabries^ and when tttlute aeids are used they ■
should be nt'iilralized afterwards with a suitable alkali or^
removed by thorough rinsing; otherwise the acid may become
concentrated on drying and destroy the fibers. Generally
speaking, alkalis do not attack cotton or linen fabrics to the
extent that acids do. However, long-continued or repeated
exposure to alkalis, especially in hot solution, weakens the fi-
bers. The damage to fabrics resulting from the careless use of
strongly atkaline soaps, washing powders, w^ashing-soda, or
Iye» is well known to the housekeeper. ■
Wool and silk, being more delicate than cotton and linen ^ re-
quire more careful treatment. The use of ver>^ hot water must
be avoided, since it turns both woo! an{l silk yellow, shrinks
wool J and weakens silk and injures its finish. These materials _
also w^ill not stand much rubbing, as this felts together the ■
wool fil>ers and results in a shrinking or thickening of the ma-
terial, while the silk fabrics, as a rule, are too delicate to stand
much rubbing without breaking or sepai*ating the fibers. Both
wool and silk are dissolved by strong alkalis and are injured
even by washing-soda or strongly alkaline soap. The only
alkalis which should be used in laundering or removing stains
from wool and silk are the milder ones like borax or dilute solu-
tions of ammonia. Acids, with the exception of nitric which
weakens and turns the fibers yellow, do not attack wool and ■
silk readily, |
Page 153
Presented as published in 1919. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
With some stains prompt treatment is necessary in order to
save the article in question from beinj^ ruinedt and in most cases
It is desirable, since all stains are rcinoved more easily when
fresh. Changes in the character of the stain, brought about
by dr>ing, exposure to air, washing, ironing, or in other ways,
often make it necessary to use eheroieals in removing old stains,
whereas in many cases much simpler methods are successful
if the stains are treatt^ when fresh.
The nature of a stain should he known, if possible, before
it^ removal is attempted, since this deteiTQines the treatment
to be adopted. Moreover, if an unsuitable stain-remover is
used, the stain may he ''set^* so that its removal becomes dif-
ficult or even impossible. For example, if hot water, which
easily removes most fresh fruit stains^ is applied to stains con-
taining protein, such as stains of milk, blood, eggs, or meat
juice, it coagulates the albumin in the fibers of the cloth
and makes it extremely difficult to remove. Similarly, soap,
which aids in the removal of grease spots, sets many fruit
stains.
The kind of fabric upon which the stain occurs also should
be known. The method of treatment adopted depends as much
on flic nature, <;oIor, weave, finish, and weight of the fabric as
on the kind of stain. Cotton and linen are destroyed by strong
• Tliia rhaptpr contains almost the whole of Farmors* Bull. 861, Removal
of Still nK from Clothing and Other Textiles, by Hari^ld L. Lang and Anna
H, WhittdHt-y fit rhe U. H. Dr»pt. of Afrr. Since this by lie tin i^ tlie report
of the mo«t ext4^nsive and earrfal work on stain rcniovul that has lx»eii
done for the bonefit of housekeepers, it has been only slightly adapted for
reprinting here.
282
STAIN REMOVAL 283
acids and attacked to some extent even by weaker ones. Con- m
cent ratal acids, thorc^fore, should never be used ia removing
st'iins from these fabries^ and when tttlute aeids are used they ■
should be nt'iilralized afterwards with a suitable alkali or^
removed by thorough rinsing; otherwise the acid may become
concentrated on drying and destroy the fibers. Generally
speaking, alkalis do not attack cotton or linen fabrics to the
extent that acids do. However, long-continued or repeated
exposure to alkalis, especially in hot solution, weakens the fi-
bers. The damage to fabrics resulting from the careless use of
strongly atkaline soaps, washing powders, w^ashing-soda, or
Iye» is well known to the housekeeper. ■
Wool and silk, being more delicate than cotton and linen ^ re-
quire more careful treatment. The use of ver>^ hot water must
be avoided, since it turns both woo! an{l silk yellow, shrinks
wool J and weakens silk and injures its finish. These materials _
also w^ill not stand much rubbing, as this felts together the ■
wool fil>ers and results in a shrinking or thickening of the ma-
terial, while the silk fabrics, as a rule, are too delicate to stand
much rubbing without breaking or sepai*ating the fibers. Both
wool and silk are dissolved by strong alkalis and are injured
even by washing-soda or strongly alkaline soap. The only
alkalis which should be used in laundering or removing stains
from wool and silk are the milder ones like borax or dilute solu-
tions of ammonia. Acids, with the exception of nitric which
weakens and turns the fibers yellow, do not attack wool and ■
silk readily, |